Team members at Council Oak Steaks & Seafood spent the day pairing their time with a taste of New World vs. Old World wines, engaging in tasting techniques with sensory training of sight, nose and taste. The art of wine tasting started with white wines (Pinot Grigio (Old World), Sauvignon Blanc (two different styles, oak no oak), Chardonnay (two different styles, oak no oak) and Riesling. Never to leave out